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Our menu
Pan dulce changes with the day. Lunch specials change every week. Updated October 18, 2026.
This week's Friday lunch
Every Friday, while it lasts. Order ahead and we will have it ready.
Order by Friday at 3 PM, while they last.
Big orders of tamales (3+ dozen): by Thursday at 3 PM.
Pickup Fridays, 10:30 AM to 5 PM or until sold out.
$12Quesadillas
Two shredded chicken corn quesadillas with rice and beans. Served with lettuce, onions, and tomatoes.
$12Sopes
Thick homemade corn sopes topped with refried beans, lettuce, cream and cotija cheese, served with salsa.
$10Gorditas
Five homemade flour gorditas filled with rice and refried beans, with our red pork sauce or green sauce with chicharrón. Served with lettuce and tomato.
Tamales
Homemade tamales wrapped in corn husks. Pork in red sauce or chicken in green sauce. Served with salsa.
From past Fridays
The lunch special changes every week. A few dishes we have served:
Enchiladas
Quesabirrias
Tacos dorados
Tortas
Pan dulce
Baked fresh every morning. Dozens of varieties rotate through the case, so here are the regulars. Grab a tray and tongs when you visit.
Conchas
Soft sweet bread with a crackly vanilla or chocolate shell.
Bolas de Berlín
Filled doughnuts dusted in sugar.
Empanadas
Flaky turnovers with sweet fruit fillings.
Cinnamon rolls
Baked fresh and glazed while warm.
Mantecadas
Mexican muffins.
Croissants
Buttery and flaky.
Piloncillo
Bread sweetened with Mexican cane sugar.
Churros
Rolled in cinnamon sugar.
Oreja
Flaky puff pastry palmier with caramelized sugar.
Girasol
Sunflower-shaped sweet bread dusted with sugar.
Cortadillo
Soft cake squares with pink frosting and sprinkles.
Niño envuelto
Rolled sponge cake with strawberry jam and coconut.
Borrego de fresa
Sweet bread with a strawberry sugar topping.
Elote
Corn-shaped sweet bread with a yellow sugar crust.
Ojos de Pancha
Flaky pastry with a sweet golden center.
Trenza
Braided sweet bread dusted with sugar.
Rebanada de fresa
Sweet bread slice with strawberry jam and frosting.
Tostada de azúcar
Toasted sweet bread coated in sugar.
Barquillo
Crisp pastry cone filled with cream.
Bolillo
Classic crusty Mexican white bread roll.
Donas
Fresh doughnuts rolled in sugar.
Postres y bebidas
Desserts and drinks from the cooler.
Tres leches
Slices of our tres leches cake, ready to grab from the cooler.
Chocoflan
Chocolate cake topped with creamy flan and caramel.
Pastel de fresas
Cake topped with whipped cream, fresh strawberries and chopped pecans.
Agua de jamaica
Chilled hibiscus agua fresca.
Tres leches cakes
Made to order for birthdays, anniversaries and events. Please order at least 3 days ahead.
Prices and availability can change. Ask us about ingredients and allergens.