GET TO KNOW OUR HISTORY

m
1975

It started as a dream

As a child, Estela Luna always had an interest in making bread. She was anxious and curious every time she accompanied her mother to the Mexican bakeries in Dos Caminos Guerrero.
2012

Will to Win

Estela took the initiative to learn how to make bread by experiencing first-hand in the kitchen by watching tutorials on YouTube. She also contacted the bakers of Dos Caminos, where the bread recipe originated.
m
2014

Working hard

It took Estela time to perfect her own recipe, it was adversity that motivated her. The bread she made created a loyal fan base when she sold bread from her car to people's homes.
2021

A dream come true

After selling bread from house to house, Estela's dream comes true when she opens her own bakery in the historic district of Hope, Arkansas. She hopes to share a touch of Dos Caminos with people.

About Dos Caminos Bakery

Dos Caminos Bakery is a family bakery, born from the desire to satisfy the most demanding segment of consumers of artisan sweet bread in our town. We specialize in a variety of bread, cookies, and cakes.
Baker

Estela Luna

Everything I bake, I bake with love. Design desserts from Dos Caminos, Guerrero

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